Meat Pang | NZ Beef Tendons

NZ Beef Tendons

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$5.00 SGD
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$5.00 SGD
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Essentially connective tissues, they add a rich, beefy taste to soups, and are perfect for stocks and sauces. When cooked for long enough, it has a soft and slightly chewy texture. It is also worth noting that the tendons shrink more when stewed, as compared to the meats.

*The estimated portion per person is 250g.

Principle Brand: Silver Fern (NZ)