Obtained from the short loin towards the back of the Angus beef, which has more fat than regular beef. This cut, with moderate marbling, is unique because of the "T"-shaped lumbar vertebra that it derives its name from.
Pre-order (3 days in advance) required. Price may vary along with weight.
*One piece weighs approximately 1kg-1.5kg and is suitable for 2-3pax.
Principle Brand: Certified Angus Beef® (USA)